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Overnight Oats

Prep Time:

<5 minutes

Cook Time:

Refrigerate for 2-12 hours

Serves:

1

Level:

Breakfast

About the Recipe

Ingredients

  • 1/2 cup Oats 

  • 1/2 cup Yoghurt (Greek or Skyr)

  • 1/2 cup Milk (Dairy, Nut, Soya) 

  • 1 scoop Protein Powder (Whey, Vegan)


    Flavour Option 1

  • 1 tsp Peanut Butter 

  • 1 handful Berries


    Flavour Option 2 

  • 1/2 tsp Cinnamon 

  • 1 handful Apple, grated 


    Flavour Option 3

  • 1/2 Carrot, grated

  • 1 tsp Cinnamon 

  •  1 tbsp Raisins 

Preparation

  • Grab your Tupperware or cute Instagramable jars and a half cup measure, or espresso cup. 

  • Measure equal parts oats, yoghurt and milk into the jars. Add a scoop of protein. Mix well. 

  • Then add your flavours! You’ve got a few options for making it taste delicious. 

  • Refrigerate for 4+ hours. This will help the oats soak up all the milky goodness and plump up. 

  • If you want the reminder to eat breakfast, measure out your other days and leave them somewhere visible (beside the kettle?). Oats, protein, cinnamon, raisins. Add your liquids the night before! 

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